SABAH, Malaysia – December 18, 2018 – Celebrate the festive season with a line-up of gastronomic delights, specially prepared for the joyous season. From 1 December 2018 until 1 January 2019, start the journey with Zest Café’s choices of festive pastries and bakeries including whole roasted turkey, followed by an indulgent buffet spread at Urban Kitchen to Rooftop Poolside Bar & Grill first wet countdown party!
Pembukaan Cawangan Pertama Jollibee di Malaysia!
in COLLABORATION BLOGGER, FOOD REVIEW, INVITATION BLOGGER, JOLLIBEE MALAYSIA, by YatieOwner, Sunday, December 16, 2018
Jollibee Buka Cawangan Yang Pertama di Malaysia - Chickenjoy dan hidangan terkenal yang lain dijangka memenuhi selera rakyat Malaysia. Hello hi Jollibee Fans!
15 Disember 2018 – Jollibee, restoran yang menghidangkan Chickenjoy yang terkenal di seluruh dunia, hari ini dibuka secara rasminya di Malaysia dengan ramai pelanggan beratur selama berjam-jam untuk mendapat giliran mereka untuk menikmati hidangan Jollibee yang lazat.
Hyatt Regency Kinabalu Raikan Krismas Bersama Kanak-Kanak Kurang Bernasib Baik
in COLLABORATION BLOGGER, FOOD REVIEW, HYATT REGENCY KINABALU, INVITATION BLOGGER, by YatieOwner, Saturday, December 15, 2018
Lebih daripada 40 kanak-kanak berumur antara 6 hingga 18 tahun dari rumah kebajikan Care For The Future, Kota Kinabalu, Care Haven, Papar dan Good Sheperd Kiulu menghadiri Perayaan Hari Krismas anjuran Hyatt Regency Kinabalu. Majlis tahunan untuk meraikan Krismas bersama kanak-kanak tersebut dihadiri oleh kakitangan dari pelbagai jabatan di Hyatt Regency Kinabalu, Sabah Tourism Board, rakan-rakan media dan juga Pengurus Besar Hotel berserta kakitangan eksekutif. Semua yang hadir terlibat sama dalam program yang penuh keceriaan.
CELEBRATIONS WITH “THE POLAR EXPRESS”-THEMED CHRISTMAS TREE LIGHTING CEREMONY
in COLLABORATION BLOGGER, FOOD REVIEW, HYATT REGENCY KINABALU, INVITATION BLOGGER, by YatieOwner, Friday, December 14, 2018
KOTA KINABALU (3 DECEMBER 2018) – Marking the beginning of the festive season, Hyatt Regency Kinabalu hosted the annual Christmas tree lighting ceremony held in the Lobby Lounge. Hyatt Regency Kinabalu unveiled its Christmas theme for this year, “A Journey to the North Pole”, as a salute to the popular 1985 children’s book written by Chris Van Allsburg – “The Polar Express.”
HOTEL GRANDIS HOSTS ANNUAL CHRISTMAS TREE LIGHTING
in COLLABORATION BLOGGER, FOOD REVIEW, HOTEL GRANDIS, INVITATION BLOGGER, by YatieOwner, Thursday, December 13, 2018
Kota Kinabalu : Hotel Grandis ushers in the festive season with a
calendar of delicious dining and funfilled entertaiment throught
christmas and the New Year to celebrate the most joyous time of the
year.
As a special highlight of the season, The Hotel's Christmas Tree
Lighting Ceremonya welcomed the public on 12 December 2018 where the
hotel is dressed to impress with holiday decors. The Ceremony was held
in front of the hotel entrance where by-standers were able to enjoy the
beauty of the 15-foot tall Christmas tree. Plenty of bright LED string
lights were strung vertically on the Christmas tree, adding to the air
of festivity.
Promenade Hotel Kota Kinabalu Fetes Media Friends
in COLLABORATION BLOGGER, FOOD REVIEW, INVITATION BLOGGER, PROMENADE HOTEL KOTA KINABALU, by YatieOwner, Monday, December 10, 2018
Kota Kinabalu, Sabah – 7 December 2018. Promenade Hotel Kota Kinabalu had its annual Christmas Thanksgiving with members of print medias and influencers recently to celebrate comradeship. All media fraternities were spoilt with an elaborate buffet dinner complete with a vast selection of signature dishes such as Cranberry Walnut Coleslaw, Oven Baked Turkey with Pineapple, Caramelized Onion & BBQ Sauce, Whole Roast Lacto Chicken with Crudites & Cranberry Sauce, Baked New Zealand Mussels with Grated Cheese and Apple Tarte Tatin – specially prepared by the hotel’s Team of Master Chefs led by Executive Sous Chef – Leonard Lim.
Viva Le Fete With Le Méridien Kota Kinabalu This Christmas
in COLLABORATION BLOGGER, FOOD REVIEW, INVITATION BLOGGER, LE MERIDIEN KOTA KINABALU, by YatieOwner, Wednesday, December 05, 2018
Kota Kinabalu, Sabah - Unlock limitless festive inspirations at Le Méridien Kota Kinabalu this holiday season with fascinating dining offers prepared by Executive Chef Fahdrul and his culinary team. This holiday season will be a delightful Christmas curated with your favourites dishes.